Types Of Chocolate

When it comes to many kinds of chocolate, can be a bit confusing to understand what types of chocolate have in common with each other and what they were different. You will be amazed what you can find what is and might not know about it.

Dutch Treatment

When it comes to chocolates and bulk candy bulk stores, the last thing that really concerned about is whether or not you will buy candies that have been or not been treated or alkalides Netherlands. This process is easy. Its purpose is to make the chocolate less bitter, however, also has a negative effect. If you have tried the chocolate flavonoids, then you not only have to buy black chocolate with chocolate, but that has not gone through this process. Otherwise, it loses most of the flavonoids that could be eaten. You do not want to drink milk or chocolate milk products will be tempting, but will reduce the amount you eat.

White chocolate

This is white chocolate for a reason. Obese cocoa, which is mostly what makes dark chocolate does not exist in this type of chocolate. This means that it does not contain much theobromine. If you have a dog that comes in this type of chocolate, do not worry. Theobromine is the component that makes it toxic to animals. This is also very sweet. It melts a little easier than other chocolates too.

Milk, semisweet, etc.

They are those between the white chocolate and dark chocolate. They usually contain less fat cocoa solids the chocolate in half, and most often are the ones to go through the process that takes the Dutch bitter chocolate. It is useless to try to get any kind of flavanoids in chocolate milk, because dairy products reduces the effects of flavonoids, so they are digested together. So you will always have to buy chocolate for antioxidants. But these chocolates are great for cookies and other sweets. Feel free to use them simply because they do not flavanoids in them, do not expect all the benefits of their use!

Bakers chocolate and dark chocolate

These are usually the types who will not eat chocolate without putting them on a plate. Normally, you do not find these candies in bulk or wholesale chocolate in bulk, unless the aim of preparing a variety of products you own your own restaurant! It is recommended that you try to eat themselves. Most people can not manage something without any sugar at all and not all of these processes through the Netherlands.

Black chocolate

Finally, you have dark chocolate. This is the kind that is best for the flavonoids and you can also find a large selection of chocolate that you can choose. If you are looking for chocolate, there have been Dutch processed sure to check nutrition labels first.